Areas of expertise
About Selamat
SELAMAT is a network organisation that brings together stakeholders dealing with food production from Europe and Asia to share methodology, expertise, knowledge and policy developments related to food production with emphasis on food safety, food quality and related issues.
Subjects of mutual interest in relation to research, development, training and trade in this area are: - Certification & Normalisation - Sustainable production systems for food safety - Trade issues
Legislation portal
The global food safety legislation portal is developed within the framework of the SELAMAT project, as it was identified that the official national MRLs and related legislation of trading countries were hard to find on the internet. A new portal was set up, to function as a ‘guide’ through on-line available information on legislation for contaminants, pesticides, veterinary drugs and additives. Read More
Calender
9 November 2018, International Conference on Herbal Dietary Supplements, Authenticity, Quality & Regulation
‘The Harness of Sciences behind the Herbal Dietary Supplement for Sustainable Development‘ Organized by, AMARC, VLA and SELAMAT (Global Food Safety Network) VENUE: Main Convention, 3rd Floor, the Emerald Hotel,…
2017 International Workshop of Pesticide Risk Assessment Model Building 17 & 18 October, Xi’an, China
International Workshop of Pesticide Risk Assessment, 17 & 18 October 2017, Xi’an, China Organizer: Institute of Plant Protection (IPP), Chinese Academy of Agricultural Sciences (CAAS), SELAMAT Global Food Safety Network…
2017 International Conference on Mycotoxin in Agricultural Products
ProgramⅠ：Academic Exchange Monday, August 14th，2017 08:30 – 20:30 Registration Tuesday, August 15th，2017 08:45 – 09:30 Opening Ceremony& Program Introduction Opening Comments by: President of SAAS Dr Robert van Gorcom, General…
17 May 2017 – international symposium on food safety – Durban
Organised by DURBAN UNIVERSITY OF TECHNOLOGY, Department of Biotechnology and Food Technology In collaboration with SELAMAT (Safety Enhancement of Edible Products, Legislation, Analysis and Management, with AAA Countries, by Mutual…
21 – 24th NOVEMBER, Symposium on Food safety and Security
2016 International Conference On Food Science And Human Ecology (ICOFHEC) and Safety Enhancement Of Edible Products, Legislation, Analysis And Management (selamat) workshop to be hosted from 21 – 24th november,…
12 -14 okt 2016-Risk Identification and Screening Technologies of Agro-food
The workshop aims to deliberate elements about risk identification and screening technologies of known and unknown hazard factors such as fraud ingredients, pesticides, dioxins and so on in agricultural foods…
News
NIGERIAN APPLIED MICROBIOLOGISTS NEWSLETTER
In this edition, our research article discusses Africa’s potential as a source for new microbial species. These microbes can make a significant contribution to our bio-economy and health, but we…
Trisodium phosphate enhanced phage lysis of Listeria monocytogenes growth on fresh-cut produce
Combination of bacteriophage and trisodium phosphate (TSP) to inactivate Listeria monocytogenes inoculated on fresh-cut produce was investigated. Fresh-cut tomato and watermelon inoculated with L. monocytogenes cocktail at log 107 CFU/g…
Sustainable Agricultural Development
Innovation Systems Approach for Agricultural Transformation in Africa 20th-24th November 2016, Mauritius The Faculty of Agriculture, University of Mauritius will be hosting an International Conference on Agribusiness in collaboration with…